冬季螃蟹与鲑鱼卵盖饭盛宴

小樽君乐酒店的蟹肉和鱼子丼饭大餐的桌面布置

享受这款独家冬季套餐,特色丼饭上覆盖着丰富的蟹肉和鲑鱼籽。品味北海道冬季的美味,这道精心制作的菜肴搭配各式小菜和荞麦面。尽情享受这个季节的最佳美味,沉浸在北海道冬季的真正味道中。

Highlights

Dinner:

Cocoro (Level2)
5:30pm–9:00pm (Last order: 8:00pm)
Closed on Tuesdays, except December 24 and December 31, 2024
 


 

Breakfast:

Terrace Brasserie (Level2)
6:30am–10:00am (Last entry: 9:30am)

Buffet Breakfast: Enjoy a buffet-style breakfast in our open, seaside-view restaurant.

Terms and conditions

・No Prepayment Needed.
・A valid credit card is required to secure the reservation. The same credit card must be presented during check-in.
・Rates quoted unless specified nett, include service charge and government tax.
・Offer cannot be combined with other promotional offers or discounts.
・Black-out dates and other restrictions may apply.
・As the restaurant is closed on Tuesdays, this offer is not available on that day.
・Rates are based on availability at time of reservations.
・The ingredients used in the set dinner are subject to change due to market conditions.
・Management reserves the right to amend Terms and Conditions, without prior notice.

Cancellation Policy:
・More than 8 days prior to arrival day  - No cancellation charge
・4-7 days prior to arrival day - 20 % of total room nights
・1-3 days prior to arrival day - 50% of total room nights
・Arrival day or No show - 100% of total room nights

Official Park Hotel Hong Kong text design

Grand Park logo at Park Hotel Hong Kong      
Official Park Hotel logo at Park Hotel Hong Kong      
Destination logo at Grand Park Otaru      
Vertical gold line used at Park Hotel Hong Kong      
Park Rewardy Icon at Park Hotel Hong Kong

Horizontal gold line used at Park Hotel Hong Kong