Hokkaido’s Essence: A Refined Uni Retreat
Immerse yourself in the untouched beauty of Hokkaido's nature and delight in its bounty of fresh seafood with our exclusive offer.
Embark on a culinary journey with our chef's special Uni-don (Sea Urchin with Steamed Rice) at Grand Park Otaru, showcasing the exquisite flavors of Hokkaido's finest sea urchin. Prepare for an unparalleled dining experience that will leave you in bliss!
Highlights
Dinner：
Cocoro (Level2)
From 1 March to 31 Aug, 2025
5:30pm–9:00pm (Last order: 8:00pm)
Closed on Tuesdays and Wednesdays (Open on 29 Apr and 6 May)
Uni-donburi: Sea Urchin with Steamed Rice, assorted small side dishes
Breakfast:
Terrace Brasserie (Level2)
6:30am–10:00am (Last entry: 9:30am)
Buffet Breakfast: Enjoy a buffet-style breakfast in our open, seaside-view restaurant.
Terms & Conditions
・No Prepayment Needed.
・A valid credit card is required to secure the reservation. The same credit card must be presented during check-in.
・Rates quoted unless specified nett, include service charge and government tax.
・Offer cannot be combined with other promotional offers or discounts.
・Black-out dates and other restrictions may apply.
・As the restaurant is closed on Tuesdays, this offer is not available on that day.
・Rates are based on availability at time of reservations.
・The ingredients used in the set dinner are subject to change due to market conditions.
・Management reserves the right to amend Terms and Conditions, without prior notice.
Cancellation Policy:
・More than 8 days prior to arrival day - No cancellation charge
・4-7 days prior to arrival day - 20 % of total room nights
・1-3 days prior to arrival day - 50% of total room nights
・Arrival day or No show - 100% of total room nights
